Microorganisms may adapt rapidly to new environments and devise strategies to avoid or negate stressful or potentially harmful circumstances. Their ability to survive adverse conditions may result from the organism using genes it already possesses, or by the acquisition of new genetic information.
GENETIC VARIATION AND GENE EXPRESSION
Microorganisms
may adapt rapidly to new environments and devise strategies to avoid or negate
stressful or potentially harmful circumstances. Their ability to survive
adverse conditions may result from the organism using genes it already
possesses, or by the acquisition of new genetic information. The term ‘genotype’
describes the genetic composition of an organism, i.e. it refers to the genes
that the organism possesses, regardless of whether they are expressed or not.
It is not uncommon for a microbial cell to possess a particular gene but not to
express it, i.e. not to manufacture the protein or enzyme that is the product
of that gene, unless or until the product is actually required; this is simply
a mechanism to avoid wasting energy. For example, many bacteria possess the
genes that code for βlactamases; these enzymes hydrolyse and
inactivate βlactam
antibiotics (e.g. penicillins). In many organisms βlactamases
are only produced in response to the presence of the antibiotic. This form of
nongenetic adaptation is termed phenotypic
adaptation, and there are many situations in which bacteria adopt a phenotypic change to counter environmental
stress. But microorganisms may also use an alternative strategy of genetic adaptation, by which they
acquire new genes either by mutation or by conjugation ; subsequently, a
process of selection ensures that the mutant organisms that are better suited
to the new environment become numerically dominant.
In
bacteria, mutation is an important mechanism by which resistance to antibiotics
and other antimicrobial chemicals is achieved, although the receipt of entirely
new genes directly from other bacteria is also clinically very important.
Spontaneous mutation rates (rates not influenced by mutagenic chemicals or
ionizing radiation) vary substantially depending on the gene and the organism
in question, but rates of 10−5–10−7 are typical. These
values mean that, on average, a mutant arises once in every 100 000 to every 10
million cell divisions. Although these figures might suggest that mutation is a
relatively rare event, the speed with which microorganisms can multiply means,
for example, that mutants exhibiting increased antibiotic resistance can arise
quite quickly during the course of therapy.
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