It is a fixed oil obtained from the ripe and dry seeds of Carthamus tinctorius Linn., belonging to family Compositae.
SAFFLOWER OIL
Biological Source
It is a fixed oil obtained from the ripe and dry seeds of Carthamus tinctorius Linn., belonging to
family Compositae.
Geographical Source
This is one of the most ancient crops cultivated in Egypt as
a dye-yielding herb. Now, it is cultivated as an oil seed plant and regarded as
substitute for sunflower. It is cultivated in Russia, Mexico, India, United
States, Ethiopia, and Australia.
Method of Preparation
For expression of oil, the seeds from promising varieties in
India are selected, cleaned and further processed. About 1000 seeds of
safflower weigh 20 to 50 g. The seeds normally contain 35 to 38% of fixed oil.
The oil is prepared by expression in expellers or with the help of hydraulic
presses. The oil is filtered and further purified. The seed meal or round seeds
are subjected to cooking by means of open steam, which ensures maximum yield of
oil. The filtered and decolourized oil is packed into suitable containers.
Characteristics
It is a clear, faint yellowish liquid with characteristic
odour and taste. The oil thickens and becomes rancid on exposure to air.
Safflower oil is slightly soluble in alcohol and freely soluble in ether,
chloroform, benzene and petroleum ether. Specific gravity 0.9211 to 0.9215,
acid value 01–9, refractive index 1.472 to 1.475, and saponifiction value
188–194.
Chemical Constituents
Safflower oil contains glycerides of palmitic (6.5%),
stearic (3.0%), arachidic (0.296%), oleic (13%), linoleic (76–79%), and
linolenic acids (90.15%). The polyunsaturated fatty acid content of the oil is
highest (75%) and is said to be responsible to control cholesterol level in the
blood, and thereby, reduces incidence of heart attacks.
Uses
The edible oil is used in the manufacture of oleomargarine,
as a dietary supplement in hypercholesteremia and also in treatment of
atherosclerosis. Due to its high linoleic acid content, it is consumed for
preparation of vegetable ghee. Industrially, it is used for preparation of
soft-soap varnishes, linoleum and water-proofing material.
Marketed Products
It is one of the ingredients of the preparation known as
Saaf Organic Eraser Body Oil.
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